top of page



Butler Passed Hors d’Oeuvres


Field Fresh Young Greens

European Cucumber, Cherry Tomatoes,

Red Onion with Balsamic Vinaigrette


Artisan Rolls and Sweet Cream Butter


Duet of Sirloin Beef and Chicken Breast

With Caramelized Onion, Wine Reduction

Herb Roasted Potatoes with a Medley of Seasonal Vegetables


Chocolate Decadence Cake


Freshly Brewed Starbucks®

Regular and Decaffeinated Coffee

Selection of Hot Tazo® Tea

bottom of page